Nostri Antipasti
Arancini
Golden breaded rice balls stuffed with Bolognese and cheese, served with saffron sauce.
19 CHF
Polpette al sugo
Boulette de viande à la sauce tomate
Beef meatballs in creamy tomato sauce
21 CHF
Parmigiana di melanzane
Aubergines fondantes gratinées et nappées d’une sauce tomate maison
Melting baked eggplants topped with homemade tomato sauce.
23 CHF
Caponata e burrata
Caponata sicilienne d’aubergines accompagnée d’une burrata crémeuse
Traditional Sicilian eggplant caponata with creamy burrata
27 CHF
Calamaretti fritti
Calamars frits accompagnés d’une sauce maison
Fried calamari served with a homemade sauce
27 CHF
Seppioline
Jeunes seiches, déclinaison de petits pois et chips de pommes de terre violettes
Baby cuttlefish with a trio of peas and purple potato crisps
25 CHF
Vitello tonnato
Fines tranches de veau, nappées d’une sauce au thon et câpres
Thinly sliced veal with tuna and caper sauce
29 CHF
Tartare di tonno
Tartare de thon aux fruits exotiques
Tuna tartare with tropical fruits
29 CHF
Primi
Rigatoni alla Norma
Rigatoni à la sauce tomate maison, aubergines frites, ricotta salée
Rigatoni with homemade tomato sauce, fried eggplant, and salted ricotta.
27 CHF
Tagliolini al pesto e burrata
Tagliolini au pesto de basilic maison, servis avec une burrata crémeuse
Tagliolini with homemade basil pesto, served with creamy burrata.
29 CHF
Tagliatelle Dario's
Tagliatelle with Bolognese sauce, cream, cherry tomatoes
29 CHF
Gnocchi agli asparagi
Gnocchis, sauce aux asperges, mousse de ricotta et pistaches
Gnocchi with asparagus sauce, ricotta mousse and pistachios
29 CHF
Risotto al gambero
Risotto à la bisque de crevettes et son tartare, burrata fumée et gaspacho de saison
Shrimp bisque risotto with shrimp tartare, smoked burrata and seasonal gazpacho
33 CHF
Spaghetti alle vongole
Spaghetti with fresh clams, and a garlic, parsley, and white wine sauce
35 CHF
Mezzelune al tartufo
Pasta stuffed with ricotta and a creamy sauce flavored with Aestivum truffle
37 CHF
Secondi
Branzino alla griglia
Filet de bar accompagné d’une salade de fregola sarda à la méditerranéennes et crème acidulée
Sea bass fillet with Mediterranean fregola sarda salad and tangy cream
37 CHF
Tonno scottato
Thon snacké, purée de carottes et oignons pickles
Seared tuna with carrot purée and pickled onions
39 CHF
Hamburger Il Vero
Steak, cheddar, bacon crispy, oignons caramélisés, sauce barbecue, servi avec frites, roquette et tomates cerise
Steak with cheddar, crispy bacon, caramelized onions and barbecue sauce, served with fries, arugula and cherry tomatoes
35 CHF
Tagliata di manzo
Tagliata de boeuf servie avec légumes poêlés et pommes de terre au four
Beef tagliata served with sautéed vegetables and oven-roasted potatoes
45 CHF
Scaloppina al limone
Escalope de veau au citron accompagnée de légumes sautés
Veal escalope with lemon served with sautéed vegetables
47 CHF
Dolci
Tiramisu
Traditional and authentic dessert of espresso-soaked landyfingers
11 CHF
Cannolo Siciliano
Pâte brisée farcie à la ricotta sucrée
Crispy Sicilian pastries with sweet and creamy ricotta filling
11 CHF
Fondente al cioccolato
Chocolate fondant with vanilla ice cream
13 CHF
Pavlova
Pavlova with seasonal fruits
13 CHF
Café gourmand
Coffee with assortment of chef’s desserts
15 CHF
Lundi – vendredi de 12h00 – 14h30 et de 19h00 à 00h00
Samedi-dimanche de 19h00 à 1h00